This is the ideal time to sow summer vegetables like bottle gourd, pumpkin, bitter gourd, ridge gourd, cucumber, and round melon. Their sowing period extends from mid-February to mid-March. According to agricultural experts, selecting high-yielding varieties can help achieve better production.
Cucurbitaceous vegetables grow best in sandy loam soil with a pH level between 6 and 7.5. It is advisable to use farmyard manure or compost based on soil testing reports. Prepare furrows or raised beds for sowing.
Seed Rate & Treatment:
Before sowing, treat seeds with Carbendazim + Mancozeb at 2 grams per kg of seed to prevent fungal infections.
Fertilizer & Irrigation Management:
Summer Okra (Bhindi) Sowing & Care: Okra can be sown from February to March. Recommended high-yielding varieties include Parbhani Kranti, Arka Abhay, VRO-5, VRO-6, and Arka Anamika. To prevent Yellow Mosaic Virus, treat seeds with Thiamethoxam 30 FS (10 ml per kg seed) or Imidacloprid 48 FS (1.25 ml per kg seed).
Okra Sowing Techniques:
Before sowing, mix 2-2.5 tons of decomposed farmyard manure into the soil. Apply 60 kg Nitrogen, 30 kg Phosphorus, and 50 kg Potassium per hectare for optimal growth.